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Roselle-Rooibos Drink

Afro-Vegan  by Bryant Terry is the  World Spice Cookbook Club selection for May, and we’ll be serving up his delicious Roselle-Rooibos drink at the Meet & Eat. From Bryant Terry author of Afro-Vegan: “This drink is …

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Hibiscus MargaritaHibiscus MargaritaHibiscus Margarita

Hibiscus Margarita

Celebrate Cinco de Mayo like never before with this delicious cocktail. The hibiscus infuses a deep rich red color to this libation… Add a slice of lime and Sel de Mer to the rim of …

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Spice and Tea Dyed Easter Eggs

Easter can be the time for pastel-dyed confections, day-glo-hued eggs, baskets filled with cheap plastic toys, waxy chocolate, and dapper-dressed rabbits  intent on stuffing you with all of the above… unless you’re World Spice! We’re …

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