Breakfast & Brunch
Bulgogi Avocado Toast
Our Bulgogi Spice is a perfect flavor fit with eggs and avocados. A traditional Korean blend used to season grilled steak, it is equally at home here. We never tire of trying spice blends in …
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Creole Breakfast Corn Bread
Sunday brunch just got a down-home makeover and it is delicious! Cajun and creole seasonings offer bold bites of flavor on top of this quick and easy cornbread. As with many good things, it begins …
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Kashmiri Curry Breakfast Cookies
Cookies for breakfast? Why not, especially these hearty, healthy and nutritious bars. Packed with coconut oil, chia seeds, quinoa and…white beans. Yes, these contain pureed white beans for that extra boost of protein to get …
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Caraway Spiced Yogurt
Making an elaborate and flavorful breakfast doesn’t have to be a lot of work. A large batch of a spice and nut mixture, combined with a bit of sliced fruit and yogurt, can easily give …
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Apple Beet Ginger Smoothie
Beet powder is among the most striking spices we have at the shop. Its vibrant red color is attention grabbing, and transfers well into any dish it is used in, with little hassle. People …
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Fig Ras el Hanout Clafoutis
The spicy aromas wafting out of our storefront next to Pike Place Market bring in all sorts of curious noses off the street. There’s no one spice that exactly mimics that unique scent, but Ras …
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Holiday Pepper Biscotti
These crunchy treats were a clear favorite from our holiday baking sessions this year. Boasting festive pops of cranberry and pistachio, these little gems get an extra dose of pizzazz from our Holiday Pepper Blend …
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El Greco Zucchini Cheddar Muffins
Savory muffins are underrated. While blueberry and lemon poppy seed might make the headlines, cheese, herbs and veggies can work just as well! Our latest recipe yields muffins that are moist, cheesy and almost biscuit …
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Rooibos Banana Bread
Pairing the right drink with your food can make all the difference in the world. Have you ever had a meal where the wine shined and the food tasted better with every sip? That’s what …
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Whipped Dirty Chai
In the heat of summer, everything’s better on ice. For a cold afternoon pick-me-up, we decided to try out the trendy whipped Dalgona-style coffee… with a couple spicy additions, of course! We added vietnamese cassia …
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Caraway Mini Pancakes
Caraway isn’t the first spice that comes to mind when you think about pancakes, but it should be! These Caraway Mini Pancakes are the perfect foundation for sweet and savory toppings like summer fruit and …
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Blackberry-Poultry Rub Jam Grilled Cheese
When blackberries are in season they pop up everywhere. This year, in lieu of the usual pies and pastries, we decided to make something savory with these juicy berries. The result? Blackberry jam spruced up …
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Lavender Ricotta Toast
Lavender is not a “put it on anything” kind of flavor. The bold, heady aroma needs to be harnessed to be enjoyed. You can’t just let it run wild like cumin or garlic. But there …
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Barberry-Caraway Loaf
Baking bread is a delightfully rewarding cooking journey, watching what was once a blob of dough emerge as a warm loaf from the oven. This recipe is great for beginners. It’s easy and doesn’t require …
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