Wet Your Whistle



Earl Grey Marshmallows
Making marshmallows is a fun kitchen project for young and old. The gelatin transforms in the mixer from a liquid to a big gooey cloud, and then you get to shmear out the whole mess …
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Mulled Wine Poached Pears
The striking color of these poached beauties comes from simmering the pears in Merlot with sugar. Letting them soak overnight and bathing them in the reduced sauce afterwards. These pear-fect morsels can be served alongside …
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Naughty Mayan Cocoa
Sweet and slightly spicy, Mayan Cocoa captures the indulgent spirit of the season. This decadent spice blend adds spicy notes like chile, cinnamon, allspice to a base of rich Valrhona cocoa powder for a bold …
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Mystic Hot Toddy
Whenever the cold weather rolls in, hot toddies always make an appearance on our seasonal cocktail menu! As a night cap or a happy hour libation, this bracing winter warmer is a perfect drink for …
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DIY Amaretto
Better than store-bought, this liqueur boasts a caramel flavor that is embellished with toasted spices, almonds and apricots. Not for immediate gratification, this process takes a month to complete but the outcome is well worth …
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Honey Crisp Mountain Cocktail
This ice-cold cocktail still has warmth, thanks to a bounty of spicy autumn flavors. A mix of whiskey and apple brandy form the base of this drink, which we’ve paired with a honey-sweetened batch of …
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World Spice Birthday Cake
Let’s see….how do you celebrate a quarter century milestone 2020 style? Go with the flow! This cake has all the flavor worthy of a 25th birthday spice cake and all the ease that comes with …
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World Spice 25
Enjoy a sip this spicy and sensational cocktail! To celebrate our 25th birthday, we pulled out all the stops with Ras El Hanout, our signature blend with over 20 aromatic spices. It imparts a lovely …
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Clarified Milk Punch
Mixolology is much more than a hobby to me, and the chef in me loves this drink because of all the science involved. The key to the punch’s clarity is the milk proteins, which cling …
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Rooibos Banana Bread
Pairing the right drink with your food can make all the difference in the world. Have you ever had a meal where the wine shined and the food tasted better with every sip? That’s what …
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Rose 75 Cocktail
Blending the tart flavor of sumac and the heady sweetness of rose, this cocktail tickles the palate with a full spectrum of flavors. As is so often the case, we perfected the recipe by happy …
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Floral Sonnets Martini
Enjoy an ice cold sip of summer! This tantalizing martini is made with a splash of our Floral Sonnets tea, which gives it amazing color and taste. This tea blend features chamomile, honeybush, ginger, cinnamon, …
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Levio-Soooooda!
Tart and tangy rhubarb has a fruity aftertaste that you would expect from candy, so we combined it with ambrosial Grains of Paradise. The spice is peppery and spicy like ginger, although it has a …
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Caraway Eccles Cakes
These tasty pastries are inspired by Eccles cakes, which take their name from the town in northwestern England. The traditional cakes are made from pastry stuffed with currants, candied citrus peel, and spices. We’ve …
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