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Barberry-Caraway Loaf

Baking bread is a delightfully rewarding cooking journey, watching what was once a blob of dough emerge as a warm loaf from the oven. This recipe is great for beginners. It’s easy and doesn’t require …

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El Greco CitronetteEl Greco CitronetteEl Greco Citronette

El Greco Citronette

A quick and easy dressing or marinade, this  El Greco Citronette is bursting with flavors that enhance any Mediterranean dish. It brightens the flavors without overpowering, and can be used as a sauce, dressing or …

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Sumac Cauliflower Steak with El Greco Spelt SaladSumac Cauliflower Steak with El Greco Spelt SaladSumac Cauliflower Steak with El Greco Spelt Salad

Sumac Cauliflower Steak with El Greco Spelt Salad

Crusted with sumac and Alderwood smoked salt, this cauliflower steak is a healthy vegetarian entree full of texture and color. The dish is inspired by Mediterranean flavors that compliment summer vegetables, and it’s accompanied by a …

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Mary’s Salsa Roja

This is my Mom’s recipe. The smell of this sauce perfumed my childhood weekly. Native to Chihuahua in Northern Mexico, this salsa roja is the base for many staple dishes in Mexican cuisine. Guajillo chiles …

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Dukkah Spring SpaghettiDukkah Spring SpaghettiDukkah Spring Spaghetti

Spring Spaghetti with Dukkah Creme Fraiche

Plan ahead to create this spectacular Spring Spaghetti, because it is worth the wait! The creme fraiche takes a day and a half to culture, so patience is required, but whether you make it for …

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Cooling Sencha PunchCooling Sencha PunchCooling Sencha Punch

Cooling Sencha Punch

Get ready for warm weather with this Cooling Sencha Punch! We like to keep iced tea on hand all summer long, and this combination of green and herbal makes a wonderful cocktail base. The Sencha …

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Jerk Turkey with Pineapple Salsa

Today, we’re going big! Every year at Thanksgiving, I ponder why we don’t cook turkey at other times of year and vow to do so. And then I don’t. Until now. With more time to …

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Fresh Asparagus SoupFresh Asparagus SoupFresh Asparagus Soup

Fresh Asparagus Soup

Simple and rustic, this is my go-to asparagus soup. Every spring, I bring home 2 or 3 pounds of fresh spears to make a big batch. The preparation is quick and you’ll have a hearty …

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Smoky Roast Chicken with Voodoo White BBQ Sauce

White BBQ Sauce? Yes, really! A base of vinegar, mayonnaise and horseradish whip together for a traditional southern sauce on smoked chicken. Add our Voodoo to the mix and you’ve really got some spell-binding flavor! …

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Golden Turmeric Granola with Barberries

Start your day with this powerhouse of nutrition and flavor. We’ve infused coconut oil with turmeric and star anise to turn everyday granola into a beautiful ambrosia with whole Indian coriander seeds and barberries. There …

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Asian Tea Duck MacroAsian Tea Duck MacroAsian Tea Duck Macro

Asian Tea Glazed Duck Breast

This Asian Tea Glazed Duck Breast is the perfect dish to celebrate the Lunar New Year. The glaze is seasoned with our Asian Tea Rub, combining bold, pine-smoked lapsang souchong, tea with hints of cinnamon, …

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scary good shortbreadscary good shortbreadscary good shortbread

Scary-Good Shortbread Cookies

Boo! Now THIS is playing with food. Let your creativity run wild, or scary, or holiday with this simple shortbread recipe. There are endless flavor combinations. The shortbread is buttery and not too sweet which …

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Saffron Barberry NougatSaffron Barberry NougatSaffron Barberry Nougat

Saffron Barberrie Nougat

Yes, really! This stunner of a candy recipe makes a festive treat for the holidays. Sweet and chewy, tart and crunchy, it is impossible to resist. Two pinches of saffron are enough to get a …

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rose harissarose harissarose harissa

Rose Harissa Paste

Ottolenghi fans rejoice! If you can’t find the Rose Harissa Paste that is called for in some of his recipes we’ve got you covered so now you can make your own. We’ve adapted our best …

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