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June 2012

Kashmiri Garam Masala Pecans

Sometimes I just like to have fun with my food, and this recipe is a direct result of a playful Sunday afternoon in the kitchen.  The delicate aromas wafted out of my kitchen window enticing …

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Jerk Chicken

Summer means grilling, and there’s nothing quite like the smell of Jerk Chicken cooking on the grill!  Whether you use our Jerk Rub in a marinade or just sprinkled (liberally!) on the chicken, the aroma …

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Bar-H Beef Rub Marinade

Chock full of lemon and chile, Bar-H Beef Rub was made for summer grilled steaks. The only thing that could make it better, of course, is beer! We marinated this glorious tomahawk-cut steak overnight, then grilled …

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