May 2020
Orange, Cinnamon and Barberry Tart
May 14, 2020 / Jamie
Spring 2020. I was craving pie. Sadly, I had no flour and no fresh fruit, aside from an old orange. Thus, the Barberry and Orange Tart was born out of pure necessity. Traditionally, barberries are …
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Mary’s Salsa Roja
May 5, 2020 / Jamie
This is my Mom’s recipe. The smell of this sauce perfumed my childhood weekly. Native to Chihuahua in Northern Mexico, this salsa roja is the base for many staple dishes in Mexican cuisine. Guajillo chiles …
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Spring Spaghetti with Dukkah Creme Fraiche
May 1, 2020 / Jamie
Plan ahead to create this spectacular Spring Spaghetti, because it is worth the wait! The creme fraiche takes a day and a half to culture, so patience is required, but whether you make it for …
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