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Cardamom Pear Upside-Down Cake

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Cardamom Pear Upside Down CakeThis ultra moist cardamom pear cake is rich and delicious, with almond flour and coconut oil forming the base. The cardamom and a hint of ginger complement the pears, and when you bring all these layers of flavor and texture together the result is a fantastic dessert you don’t have to feel bad about eating!

cardamom pear cake

If you’re looking for more, then check out our full lineup of spice-centric deserts.

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