Summer means grilling, and there’s nothing quite like the smell of Jerk Chicken cooking on the grill! Whether you use our Jerk Rub in a marinade or just sprinkled (liberally!) on the chicken, the aroma …
Jamie is the driving force behind our creative recipe development and leads the team at our Flagship store in Seattle. A first generation Mexican-American, she was Chef de Cuisine at Ted Habiger’s Room 39, a 2x James Beard nominee, before joining our team.
Locally owned, globally sourced.
Family owned and operated for over 25 years, World Spice is a thriving hub of flavor exploration, offering over 300 selections of pure herbs and spices, handcrafted blends and estate teas.