Alison’s Cranberry Chutney
- Details
This cranberry chutney is a cheerful and tasty delight. For anyone who remembers fondly the childhood thrill of a colorful canned fruit cocktail, get ready to re-live it. The chutney is easy to make and comes together in a snap with popping cranberries, crunchy celery and almonds with a topping of lemon zest. A melange of flavor and texture, this chutney does justice to the intensity of the cranberries by mixing it in good company. Serve it alongside your holiday meal and make extra! It is great on turkey sandwiches and freezes well.
Alison’s Cranberry Chutney
Ingredients
Instructions
- Combine the onion, raisins, apple, pear, celery and salt in a large bowl.
- In a large saucepan, combine the cranberries, water, sugar, cinnamon and cloves. Cook on medium high heat, stirring occasionally, until the cranberries begin to "pop," about ten minutes.
- Lower heat to medium, add the fruit and vegetable mixture, and cook for another fifteen minutes, stirring occasionally.
- Remove from heat and gently fold in the almonds and lemon zest.
- Allow to cool, then remove the cinnamon sticks and refrigerate. Serve with holiday dinner and on Turkey sandwiches. A nice topping on plain yogurt or oatmeal. Freezes well.
This recipe brought to you by World Spice Family Favorites. Thanks, Alison!
Japanese Chicken Curry
For our final meeting of the year, the World Spice Cookbook Club is taking on recipes from The Flavour Principle: Enticing Your Senses With Food And Drink. This cookbook, containing recipes from around the world, focuses …
Sultry Spiced Short Ribs
Slow cooked short ribs are the perfect vehicle for spices, and these spiced short ribs have a secret ingredient. A milder cousin of the better known variety, Black cardamom has a deep smoky, earthy flavor …
Corned Beef and Caraway Cabbage
Spring is in the air! This is my favorite time of year: spring training baseball is on the radio, Mother Nature is providing us with some gorgeous sunny days between all the rain, and one …
Absinthe Long Pepper Angel Food Cake
It’s time to celebrate Absinthe Day! The illustrious Parisian liqueur is noted for its exotic spicing and hallucinogenic effect, but instead of concocting a deadly drink we’ve decided to make a cake! More user friendly. …
Get Your Sausage-Making on with Chorizo Bomb!
World Spice Merchant’s new Chorizo Bomb spice blend has been a favorite of our restaurant clients for years, so it was no surprise that it started flying off the shelves as soon as we started …
Leave a Comment