Everything Hummus
- Details
Jazz up your hummus with our Everything Bagel Spice! The spice blend has incredible texture and bold flavors that elevate classic hummus to a whole new level. Not your run of the mill version, we’ve included exotic nigella seed to make it even more interesting. Lightly salted with Pacific Sea Salt, the blend hits all the onion and garlic notes, along with playful poppy and nutty sesame. You’ll want to keep sprinkling it on with every bite.
Everything Hummus
Ingredients
- 1 cup dried garbanzo beans
- 1 tablespoon lemon juice
- 1/2 cup tahini
- 4 tablespoons olive oil
- 1-1/2 teaspoons Garlic Salt
- 1 teaspoon Bay Leaf & Black Pepper Meyer Lemon Paste
Garnish
- 1 tablespoon Everything Bagel Spice
- 1 tablespoon extra virgin olive oil
Instructions
- Soak garbanzo beans overnight. Discard soaking water, and place in a pot and cover with water by about an inch. Bring to a boil, then reduce heat to simmer. Simmer for 30-40 minutes until tender. Strain and reserve cooking liquid.
- Place all ingredients in a food processor or high-speed blender.
- Add just enough of the cooking liquid to get the mixture moving. Process to desired consistency and add more cooking liquid if needed.
- Note: You can also substitute (2) 15 oz. cans of garbanzo beans, drained, for this recipe - just use water in place of the cooking liquid.
- Garnish hummus with a sprinkle of our Everything Bagel Spice
Fines Herbes Potato Leek Soup
This soup is simple and lets this blend shine. Fines Herbes is a classic French blend of garden herbs like chervil, tarragon, chives and parsley. These delicate herbs season all of the vegetables and give …
El Greco Zucchini Cheddar Muffins
Savory muffins are underrated. While blueberry and lemon poppy seed might make the headlines, cheese, herbs and veggies can work just as well! Our latest recipe yields muffins that are moist, cheesy and almost biscuit …
Everything Bagel Spiced Cauliflower
Everything Bagel Spice has….everything! The beloved calico crunch is a favorite for bagels and crackers but we’ve tapped it as a crust for cauliflower that doesn’t disappoint. The flavor nuggets nestle into the nooks and …
Mustard Deviled Eggs
The holiday appetizer scene wouldn’t be complete without a plate of Deviled Eggs. With these we put Classic Mustard center stage and used our Everything Bagel Spice as the topper. The flavor is robust and …
Crunchy Harissa Lemon Pickled Vegetables
These overnight pickled vegetables are easy to make and delicious! They are crunchy and full of flavor with the warm spice of Harissa, bright Meyer lemon paste and a hint of honey. Serve as a …
Leave a Comment