Hibiscus Margarita
- Details
Celebrate Cinco de Mayo like never before with this delicious cocktail. The hibiscus infuses a deep rich red color to this libation… Add a slice of lime and Sel de Mer to the rim of your glass and you have the colors of the Mexican flag! Almost cranberry in flavor, it’s got a “zing” that is enhanced by using silver tequila and the homemade spiced simple syrup. Tune in to the mariachi station on Pandora while you whip these up for an absolute fiesta!
Hibiscus Margarita
Ingredients
Margarita
- 3 ounces silver tequila
- 1/2 lime, juiced
- 2 ounces Hibiscus Syrup
- Ice
Hibiscus Spiced Simple Syrup
- 2 cups water
- 2 cups white sugar
- 2 star anise pods
- 2 true cinnamon sticks
- 4 cloves
- 1 teaspoon chopped ginger
- 1/4 cup hibiscus
Instructions
For the Hibiscus Spiced Simple Syrup
- Place all the ingredients in a medium sized pot
- Bring to boil over medium-high heat
- Reduce heat to medium-low and simmer for 20 minutes
- Strain and pour into jar. Allow to cool to room temperature
- Once cooled, place in refrigerator. Your syrup will keep in the refrigerator for a couple of weeks
For the Margarita
- Combine tequila, lime juice and Hibiscus Spiced Simple Syrup in a glass with a couple of cubes of ice.
- Stir well
- Drink
- Repeat
Umami Apple Pie
For our final meeting of the year, the World Spice Cookbook Club is taking on recipes from The Flavour Principle: Enticing Your Senses With Food And Drink. This cookbook, containing recipes from around the world, focuses …
Chaat Masala Butter and Grilled Corn
One of the best things about summer is the abundance of fresh corn on the cob. I was excited to see the first of the season’s crop available at my local Farmer’s Markets and was …
Chewy Lemon & Blueberry Mace Oatmeal Cookies
The fall colors and weather are here, and there’s nothing better to come home to than a warm home flooded with the scent of freshly baked cookies. My grandmother used to make oatmeal cookies with …
Northwest Watermelon Salad
Sweet, savory and salt combine perfectly in this refreshing summer watermelon salad with Emerald City Seasoning. Our signature spice blend allows the flavors of the food to shine through with just a subtle seasoning. This …
Rooster Grilled Artichokes with Spicy Garlic Mayonaise
Seattle’s local farmers have been showcasing artichokes for a few weeks now, so what better produce to highlight one of our newest blends, Rooster Spice! Inspired by everyone’s favorite Vietnamese hot sauce, Rooster Spice packs …
Leave a Comment