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Nutty Chocolate Chile Thumbprints

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We have a new go-to cookie recipe! If you love the marriage of nuts and chocolate (and who doesn’t?), try these for easy baking, gifting and be sure to leave some out on 12/24. These delicious morsels are topped with little bit of salt and infused with mellow chile heat. In this recipe, we’ve mellowed the peanut butter with some almond butter, and added just the right measure of urfa biber to the chocolate ganache. Enjoy a few with your next cup off eggnog – it’s a tasty combination!

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 1 Comment

  1. Cathy Elis says:

    Ahhhhhh…bless you! Next on the list!

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