Menu

Qalat Daqqa Papaya Smoothie

  • Details
  • Related Items

On the way to our storefront behind the Pike Place Market, we’re fortunate to be greeted each day by a rainbow of fruits and vegetables. Papaya is a fruit normally enjoyed on a tropical vacation, but the ones at Frank’s Quality Produce looked absolutely perfect. Since nothing says summer like a tropical smoothie, we decided to give pick some up and try it out.

Papaya is buttery and sweet, with a flavor akin to cantaloupe. To add a spicy twist, we turned to Qalat Daqqa, a Tunisian spice blend containing nutmeg, black pepper, cloves, grains of paradise, and cinnamon. A touch of turmeric balances the sweetness, while frozen banana and chia seeds round the flavor. Bursting with tropical sweetness, this smoothie will have have you feeling just a little bit closer to paradise.



 Leave a Comment

Leave a Comment

Your email address will not be published.

Carrot Cake Smoothie

Carrot Cake Smoothie

This Carrot Cake Smoothie is a guilt free way to have dessert for breakfast. We all have the craving from time to time, some of us more often than others. I blame mine on my …

Curried Beef and Tendon with Turnip

We love the use of spice and combining of textures in this curry dish from the August 2017 Cookbook Club selection The Adventures of Fat Rice. From the Author: “In Macau “turnip” usually means daikon, or …

Qalat Daqqa Chocolate “Kielbasa”

This recipe was inspired by the chocolate kielbasa in Kachka, a cookbook from the Portland, Oregon restaurant of the same name. We first tried it at a Tom Douglas Cookbook Socials and were instantly taken …

Harissa and Vegetable Couscous

This recipe has been a long time coming. Hardly anyone who comes in to the shop — spice masters and novices alike — can pass over the North African section without some long, lingering sniffs. …

Vegan Richa’s Instant Pot Fried Rice

Fried rice is an easy satisfying meal and using an Instant Pot makes it even easier for days when we are short on time. It is also a great way to use up any leftover …