Menu

Tikka Masala Lamb Skewers

  • Details
  • Related Items

We’ve all had Chicken Tikka Masala but why not do grilled lamb skewers instead? We used our Tikka Masala blend in the marinade and in making the sauce. This dish is full of flavor…and disappears quickly.

 

Chef’s Note: You can either spoon the finished sauce over your skewers (as seen in the picture). Or, you can remove the cooked lamb from the skewers and add to the sauce, cooking for an additional 2 or 3 minutes, to let all of the lamb goodness permeate the sauce. Then serve over steamed rice. Use the garnish either way, as it will enhance the flavor of the dish. And it looks pretty, too.


 2 Comments

  1. This sounds really delicious. Thanks for putting this up…

    Simon

Add a Comment

Leave a Comment

Your email address will not be published.

Umami Apple Pie

For our final meeting of the year, the World Spice Cookbook Club is taking on recipes from The Flavour Principle: Enticing Your Senses With Food And Drink. This cookbook, containing recipes from around the world, focuses …

Ancho-Espresso Dry Rub

As the World Spice Cookbook Club gears up for grilling season, we’re taking a peek inside the June 2016 selection for our monthly Meet & Eat. Marinades, Rubs, Brines, Cures & Glazes is an impressive compendium …

Chile & Cumin Hanger Steak

The World Spice Cookbook Club is thrilled to be cooking from Brazilian Barbecue & Beyond at the upcoming June 3rd Meet & Eat. As with last June’s Meet & Eat, the club is returning to our …

Rooster Grilled Artichokes with Spicy Garlic Mayonaise

Seattle’s local farmers have been showcasing artichokes for a few weeks now, so what better produce to highlight one of our newest blends, Rooster Spice! Inspired by everyone’s favorite Vietnamese hot sauce, Rooster Spice packs …

Spicy Smoked Paprika Romesco Over Grilled Trout

My first taste of romesco was not, sadly, in Catalonia. I first encountered this crimson sauce in Walla Walla, Washington at a going away party for a dear foodie friend. I prepped ribs, halibut, and …