Cuban Spiced Pork with Mojo Sauce

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Cuban Spiced Pork RoastThis Cuban spiced pork is an easy recipe for the slow cooker as summer slides into fall, when the comfort of a warm roast starts to sound appealing, but you’re not quite ready to let go of the bright flavors of citrus and fresh herbs. Our Cuban Spice seasons the meat with cumin, oregano and orange for deep layers of flavor, with lime, orange and mint adding sunny flavors to the sauce.

Cuban Spiced Pork

Serve alongside black beans and rice for a hearty meal or a green salad for lighter fare.

Adapted from this delightfully detailed post by J. Kenji Lopez on Serious Eats, somehow my roast just ended up in the slow cooker instead….

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  1. Erilee says:

    This looks delicious. So glad I found your website. I have quite a few food sensitivities but I am looking forward to finding delicious meals here that can be made gluten free and without dairy or sugar.

  2. Denis M Kluba says:

    try this soon!

  3. Dennis Taylor says:

    Made thus and used a pork loin we had. Even my wife who has a very Scandinavian palet found it to be sensational. With just the two of us in the house, the leftovers were great and stretch the meat. Sandwiches we awsome

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