Emerald City Scallops
- Details
The next time you can get your hands on some fresh scallops, give Emerald City Scallops one a try! Emerald City Seasoning makes an excellent companion for the delicate flavor of seared scallops. The gentle herb flavor and delicate heat bring the perfect amount of character to the table, while allowing the natural flavor of the shellfish to remain in the spotlight.
Seared Scallops with Emerald City Seasoning
Ingredients
- 1 pound sea scallops
- 2 tablespoons Emerald City Seasoning
- 1½ tablespoons safflower oil
- ¼ teaspoon fleur de sel
Instructions
- If the side muscle is attached, remove it.
- Pat dry the top and bottom of the scallops. This will aid in browning.
- Rub some of the spice blend between the palms of your hands a few times to break up the herbs and sprinkle on a plate.
- Holding the scallops like a wheel, roll them through the spice blend to coat the sides only.
- Heat a cast iron skillet or other heavy pan over high heat.
- When the pan begins to smoke, add the oil and wait 10 seconds.
- Gently add the scallops to the pan. Do not crowd.
- Sear for 2 minutes. Check sear and if nice and carmelized, turn and cook for another 1½ - 2 minutes.
- Top with a pinch of fleur de sel. Serve immediately.
Have some extra spice left over? Try it in our recipes for Potato Salad or Northwest Watermelon Salad!
2 Comments
Leave a Comment
Chicken Fried Chicken
I’ll to drive over an hour for chicken fried steak- it’s a weakness- and this chicken fried chicken would be equally worth the trip. Fortunately, it’s an easy home-made comfort food meal so you don’t …
Havanese Pork Loin (with White Rice)
Cuba is a vibrant, bold and colorful country that is full of life. Fascinated by its people and their endlessly delicious home-cooked cuisine, friends Dan Goldberg and Andrea Kuhn have been visiting this hypnotic country for …
Steve’s Sweet and Spicy Drumsticks
We are always on the lookout for new and interesting spice combinations, and this one is fabulous! It came from our globe trotting friend and fan, Steve R., and features the savory spice blend Tabil …
Hahn Family Sweet Treats
No Thanksgiving dinner would be complete without the desserts. Pumpkin pie is par for the course, where sweet treats are concerned, but few folks stop there. Every family has their own unique preferences, and this …
Game Day Brisket Sliders
Nothing welcomes fall quite like a slow cooked brisket, and nothing says game-day quite like sliders! Brisket sliders combine the two and dish up an eye-catching platter of food that’s sure to please the crowd. …
What do you recommend serving this dish with (i.e. grains, sides)…?
Rice, risotto, pasta and quinoa would be a tasty side with these scallops.