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Shrimp Fajitas
Few dishes make an entrance quite like fajitas. Their loud sizzle and wafting steam is mouth watering and a crowd favorite. For a quick and easy meal, we seasoned shrimp with some of our Fajita …
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Tabil Plantain Chips
At the shop, we are frequently asked, “what spice is underrated?” The Tunisian blend Tabil, is our go-to answer. It’s a simple blend consisting of caraway, garlic, chile flakes, and coriander. All of the spices …
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Mayan Cocoa Frozen Custard
Frozen custard is luscious, silky, and decadent. When it melts, its creamy richness cools you off as you enjoy the explosion of chocolate flavor. In this recipe, we used our Mayan Cocoa which not only …
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Mango Rooibos Iced Tea
Rooibos is an herbal tea from South Africa. It has delicate hints of caramel and woody flavors. Once steeped it turns a gorgeous rusty-red color. We added aromatic allspice as the secret ingredient in this …
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Piña Colada
One sip of this cocktail will take you right to the beach. This creamy, frozen drink is ridiculously easy to drink. There’s a reason you’ll find these in paradise destinations. So make yourself a pitcher …
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Piment d’Espelette Pan de Tomate
Tomato season is here! And this recipe is a wonderfully simple way to make pantry staples shine. While all spices are special, Piment d’Espelette has the terroir of Basque country. This rare chile is only …
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Pacific Salmon Cure
What a better way to come together than a grazing board with cured Sockeye salmon as the centerpiece. Don’t fear the cure! If you’ve not tried this technique, it is a delightfully easy and elegant …
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Gluten Free Fennel Ricotta Tomato Tart
Every little bite of this delicious tart screams summertime. The beautiful, bright flavors and buttery crust can be enjoyed either hot or cold. The peppery, gluten-free crust requires no rolling. It comes together easily with …
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Madras Curry Potato Salad
Potato salad is such a ubiquitous summer dish. This recipe really brightens things up and breathes new life into potato salad. Its beautiful yellow color comes from our popular Madras South Indian Curry. The curry …
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Abuelo’s Rabbit Paella
I had the pleasure of making this paella along with my friend Maria. She immigrated here from Madrid and while making this for me, she was beaming with nostalgia. She told me how her grandpa, …
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Tadka Carrot and Cauliflower Salad
Sometimes we crave something hearty and filling, yet light enough to be healthy. This flavorful salad is able to achieve both! Tadka is a South Asian technique, also known as tempering, that uses hot oil …
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Nigella Caesar Artichoke Toast
Now that I sling spices instead of hash, it is nostalgic to look at old recipes from my professional chef days. This recipe and I go waaay back and it remains a brunch favorite. Over …
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Cold Brewed Iced Tea
With the heat of summer well on its way, we look to our favorite things to keep us cool. One of the best ways to beat the heat is by sipping on cold brew tea. …
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Ranch Broccoli Salad
Ranch Seasoning is a summer favorite, and whether you like it as a dressing or a dipping sauce best, there is no substitute. In this salad, we chopped the classic crudité and dressed it with …
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