February 2021
Lavender Blueberry Handpies
Turnovers, or hand pies, are great for a picnic dessert or breakfast pastry. These delicious pocket pies, stuffed with fruity filling, offer creative bakers a great opportunity to showcase striking flavor combinations. For these we …
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World Spice Chili Crunch
World Spice Chili Crunch is a staff favorite soon to be a fan favorite. The wave of chili crunch obsession spread through the World Spice team like wildfire thanks to the genius who gifted each …
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Ayam Tofu with Coconut Cream
This vegan dish is luscious and bold, but dish takes only minutes to make. Rich in flavor and textures, the crispy tofu gets bathed in a silky coconut cream sauce seasoned with our Indonesian Ayam. …
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Chicken & Dumpling Casserole
If you’re looking for a not-too-guilty pleasure to enjoy on a cold winter night, look no further. This hearty dish satisfies all the comfort food cravings, and is made lighter but no less luscious with …
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Porcini Soda Bread
Irish soda bread is one of the easiest quick breads to make, and it’s very adaptable. Whole wheat, oats and rye flours make this a hearty loaf. For this version, we added a full complement …
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Creole and Sorghum Roasted Brussel Sprouts
If you’ve never used sorghum before, now is your chance, and it is worth a trip to the market. Sorghum is a syrup made from a cereal grain and it tastes as if honey and …
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Warm Bulgogi Soba Noodle Salad
The first time I made this dish I slurped up most the noodles before I even sat down. I love a dish that’s bold and can evolve with the seasons, adding in your whichever vegetables …
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Bulgogi Avocado Toast
Our Bulgogi Spice is a perfect flavor fit with eggs and avocados. A traditional Korean blend used to season grilled steak, it is equally at home here. We never tire of trying spice blends in …
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Pasilla Oaxaca Black Bean Dip
We know it’s wrong to have a favorite child, but pasilla Oaxaca reigns as our favorite chile. Don’t tell the others. They are great in their own ways, but pasilla Oaxaca has it all. Piquant …
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Earl Grey Marshmallows
Making marshmallows is a fun kitchen project for young and old. The gelatin transforms in the mixer from a liquid to a big gooey cloud, and then you get to shmear out the whole mess …
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Savory Smashed Potatoes
Enjoy the best of crispy and creamy in one bite with these savory smashed potatoes. A simple side dish where the texture and flavor are fantastic and the dish is very easy to make. Boil …
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Creole Breakfast Corn Bread
Sunday brunch just got a down-home makeover and it is delicious! Cajun and creole seasonings offer bold bites of flavor on top of this quick and easy cornbread. As with many good things, it begins …
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Tailgater’s Mac & Cheese
Whether you’re tailgating at Arrowhead or watching from home, you’ll enjoy this deluxe mac & cheese. As a native of KC transplanted in Seattle, I know which local flavors score and it just felt lucky …
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